

Oh what a glorious week I’m having! It is weirdly both an intense school work week with big deadlines and also one of the happiest weeks in a while just from all the great sun and warmth. 🍃 I just want to keep focusing on the good and stay positive. A couple nights ago, I was invited by @feet_of_suzyq to try her pickled daikon. It was sooo delicious 🤤 Thank you Suzy ❤️